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Veterinary Anatomy
Unit 1 Introduction to anatomy and branches of anatomy6 Topics|6 Quizzes-
Introduction to anatomy and branches of anatomy and descriptive terms used in anatomy and study of anatomical planes.
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General Osteology, Arthrology and Myology
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General Angiology, Neurology and Aesthesiology
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Different surface regions, joint regions, Palpable Bony areas or prominences of the body of the animal
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General Splanchnology
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Principles and application of Radiography and Ultrasound for bones and soft tissues.
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Introduction to anatomy and branches of anatomy and descriptive terms used in anatomy and study of anatomical planes.
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Unit 2 Forelimb4 Topics|4 Quizzes
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Most frequent asking Veterinary Anatomy Differences
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Veterinary Anatomy spotting
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Veterinary PhysiologyUnit 1 BLOOD, CARDIOVASCULAR, NERVOUS AND MUSCULAR SYSTEMS3 Topics|3 Quizzes
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Unit 2 DIGESTIVE AND RESPIRATORY SYSTEMS5 Topics|5 Quizzes
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Morphological characteristic of mono gastric and poly gastric digestive system
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Prehension, rumination, regulation of secretory function, enzymatic digestion in monogastric and fermentative digestion
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Digestion & Respiration in birds
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Functional morphology of respiratory apparatus. Mechanics of breathing
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Transport of blood gases, Frictional resistance to air flow, airways smooth muscle contraction
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Morphological characteristic of mono gastric and poly gastric digestive system
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Unit 3 EXCRETORY AND ENDOCRINE SYSTEMS6 Topics|6 Quizzes
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Kidney- Functional morphology of nephrons, methods of studying renal functions
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Fluid, water balance, fluid therapy, dehydration, water concentration mechanisms
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Acid base balance and H+ regulation, correction and evolution of imbalances, total osmotic pressure
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Formation and excretion of urine of Birds
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Cerebrospinal fluid, synovial fluids - composition, formation and flow; Joints
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Regulation of bone metabolism and homeostasis, mechanisms-metabolism of hormones
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Kidney- Functional morphology of nephrons, methods of studying renal functions
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Most frequent asking Veterinary Physiology Differences
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Physiology Previous year frequent asking questions
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LPMUnit 1 GENERAL LIVESTOCK MANAGEMENT15 Topics|15 Quizzes
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Demographic Distribution of Livestock and Role in the Indian Economy
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Problems and Prospects of the Livestock Industry in India
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Common Animal Husbandry Terms (Glossary)
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Body Conformation and Identification
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Transportation of Livestock and Wild/Zoo Animals
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Common Farm Management Practices
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Introduction to Methods of Drug Administration
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Common Vices of Animals and Their Prevention
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Livestock Production Systems
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Animal Holding and Land Holding Patterns in Different Agro-Climatic Zones
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Organic Livestock Production
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Judging and BCS for Body Parts of Livestock
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Preparation of Animals for Show
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Culling of Animals
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Selection and Purchase of Livestock
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Demographic Distribution of Livestock and Role in the Indian Economy
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Unit 2 FODDER PRODUCTION AND CONSERVATION7 Topics|7 Quizzes
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Importance of grasslands and fodder in livestock production
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Agronomical Practices for fodder production
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Important leguminous and non-leguminous fodders in different seasons
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Soil and Water conservation and drainage of water for fodder production
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Fodder production for small livestock units. Structures for storage of feeds and fodders
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Scarcity fodders and preservation of green fodder
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Recycling of animal washings and wastes in fodders production and use of recycle waste
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Importance of grasslands and fodder in livestock production
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LPM Previous year frequent asking questions
Participants 2851
Lesson 10,
Topic 9
In Progress
Livestock Production Systems
vaibhavpatel1028@gmail.com August 31, 2024
Lesson Progress
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- Intensive Systems:
Characteristics: High input, high output. Animals are kept in confined spaces with controlled feeding, breeding, and health management practices. Common in dairy farming, poultry, and pig farming.
Advantages: High productivity, efficient use of resources, better disease control.
Challenges: High capital investment, environmental concerns due to waste management, animal welfare issues. - Extensive Systems:
Characteristics: Low input, low output. Animals are raised on natural pastures, with minimal intervention. Common in sheep, goat, and cattle farming in arid and semi-arid regions.
Advantages: Lower costs, sustainable use of natural resources, better animal welfare.
Challenges: Lower productivity, vulnerability to climate change, and higher disease risk due to limited veterinary care. - Semi-Intensive Systems:
Characteristics: Combines aspects of both intensive and extensive systems. Animals are kept in confinement but are also allowed access to grazing areas.
Advantages: Balanced productivity, better animal welfare than intensive systems, and more efficient use of resources than extensive systems.
Challenges: Requires careful management to balance feed, grazing, and health care. - Specialized Systems
Characteristics: Focused on a specific type of production or breed.
Types:
Dairy Production: Focus on milk production with specialized breeds (e.g., Holstein dairy farms).
Meat Production: Specialized in breeding and raising animals for meat (e.g., pork or poultry farms).
Wool Production: Focused on breeding sheep for wool (e.g., Merino sheep farms). - Integrated Systems
Characteristics: Combination of livestock and other agricultural activities for mutual benefit.
Types:
Agroforestry Systems: Integrating trees with livestock production (e.g., silvopasture).
Aquaculture-Livestock Integration: Combining fish farming with livestock (e.g., fish ponds with poultry).
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Short Point-Wise Notes:
Intensive: High input/output, confined spaces.
Zero Grazing: Animals housed and fed harvested feed.
Feedlot: Confined feeding for fattening.
Extensive: Low input/output, natural grazing.
Rangeland: Grazing on natural pastures.
Nomadic: Moving with livestock in search of resources.
Semi-Intensive: Mix of intensive/extensive practices.
· Specialized Systems:
Dairy: Focus on milk production.
Meat: Focus on meat production.
Wool: Focus on wool production.
· Integrated Systems:
Agroforestry: Combining trees with livestock.
Aquaculture-Livestock: Integrating fish farming with livestock
Quizzes