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1st Year BVSc & AH Free Notes for Veterinarians
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Veterinary Anatomy
Unit 1 Introduction to anatomy and branches of anatomy6 Topics|6 Quizzes-
Introduction to anatomy and branches of anatomy and descriptive terms used in anatomy and study of anatomical planes.
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General Osteology, Arthrology and Myology
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General Angiology, Neurology and Aesthesiology
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Different surface regions, joint regions, Palpable Bony areas or prominences of the body of the animal
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General Splanchnology
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Principles and application of Radiography and Ultrasound for bones and soft tissues.
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Introduction to anatomy and branches of anatomy and descriptive terms used in anatomy and study of anatomical planes.
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Unit 2 Forelimb4 Topics|4 Quizzes
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Most frequent asking Veterinary Anatomy Differences
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Veterinary Anatomy spotting
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Veterinary PhysiologyUnit 1 BLOOD, CARDIOVASCULAR, NERVOUS AND MUSCULAR SYSTEMS3 Topics|3 Quizzes
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Unit 2 DIGESTIVE AND RESPIRATORY SYSTEMS5 Topics|5 Quizzes
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Morphological characteristic of mono gastric and poly gastric digestive system
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Prehension, rumination, regulation of secretory function, enzymatic digestion in monogastric and fermentative digestion
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Digestion & Respiration in birds
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Functional morphology of respiratory apparatus. Mechanics of breathing
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Transport of blood gases, Frictional resistance to air flow, airways smooth muscle contraction
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Morphological characteristic of mono gastric and poly gastric digestive system
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Unit 3 EXCRETORY AND ENDOCRINE SYSTEMS6 Topics|6 Quizzes
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Kidney- Functional morphology of nephrons, methods of studying renal functions
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Fluid, water balance, fluid therapy, dehydration, water concentration mechanisms
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Acid base balance and H+ regulation, correction and evolution of imbalances, total osmotic pressure
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Formation and excretion of urine of Birds
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Cerebrospinal fluid, synovial fluids - composition, formation and flow; Joints
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Regulation of bone metabolism and homeostasis, mechanisms-metabolism of hormones
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Kidney- Functional morphology of nephrons, methods of studying renal functions
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Most frequent asking Veterinary Physiology Differences
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Physiology Previous year frequent asking questions
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LPMUnit 1 GENERAL LIVESTOCK MANAGEMENT15 Topics|15 Quizzes
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Demographic Distribution of Livestock and Role in the Indian Economy
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Problems and Prospects of the Livestock Industry in India
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Common Animal Husbandry Terms (Glossary)
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Body Conformation and Identification
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Transportation of Livestock and Wild/Zoo Animals
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Common Farm Management Practices
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Introduction to Methods of Drug Administration
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Common Vices of Animals and Their Prevention
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Livestock Production Systems
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Animal Holding and Land Holding Patterns in Different Agro-Climatic Zones
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Organic Livestock Production
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Judging and BCS for Body Parts of Livestock
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Preparation of Animals for Show
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Culling of Animals
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Selection and Purchase of Livestock
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Demographic Distribution of Livestock and Role in the Indian Economy
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Unit 2 FODDER PRODUCTION AND CONSERVATION7 Topics|7 Quizzes
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Importance of grasslands and fodder in livestock production
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Agronomical Practices for fodder production
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Important leguminous and non-leguminous fodders in different seasons
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Soil and Water conservation and drainage of water for fodder production
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Fodder production for small livestock units. Structures for storage of feeds and fodders
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Scarcity fodders and preservation of green fodder
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Recycling of animal washings and wastes in fodders production and use of recycle waste
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Importance of grasslands and fodder in livestock production
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LPM Previous year frequent asking questions
Participants 2851
Lesson 10,
Topic 2
In Progress
Problems and Prospects of the Livestock Industry in India
vaibhavpatel1028@gmail.com August 31, 2024
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Problems:
- Low Productivity: Traditional practices and limited access to modern breeding techniques result in lower yields of milk, meat, and eggs. The average milk yield per cow in India is much lower than in developed countries.
- Disease and Health Issues: Frequent outbreaks of diseases like Foot and Mouth Disease (FMD), Brucellosis, and Mastitis impact productivity and lead to economic losses. The availability of veterinary services is often inadequate, particularly in rural areas.
- Feed and Fodder Shortage: Insufficient availability of quality feed and fodder limits the growth and productivity of livestock. Decreasing grazing lands due to urbanization and deforestation exacerbate the problem.
- Infrastructure Challenges: The lack of cold storage facilities, efficient transportation, and modern slaughterhouses leads to post-harvest losses and reduces the quality of animal products.
- Environmental Impact: Overgrazing, improper waste management, and methane emissions from ruminants contribute to environmental degradation and climate change.
Prospects:
- Genetic Improvement Programs: Initiatives like the National Dairy Plan aim to improve the genetic quality of livestock through artificial insemination, crossbreeding, and selective breeding programs.
- Technological Integration: The adoption of precision farming, digital tools, and biotechnology can enhance productivity, disease management, and overall efficiency in the sector.
- Government Support: Schemes like the Rashtriya Gokul Mission, National Livestock Mission, and Livestock Health and Disease Control Program provide financial and technical assistance to farmers, promoting sustainable livestock farming.
- Expansion of the Dairy Sector: With increasing demand for dairy products, there is significant potential for growth in milk production, processing, and value-added products like cheese, butter, and yogurt.
- Export Potential: Enhancing the quality standards and expanding market access for Indian livestock products, particularly in Southeast Asia and the Middle East, could boost exports.
Short Point-Wise Notes:
- Problems:
- Low productivity.
- Disease prevalence.
- Inadequate infrastructure.
- Lack of market access.
- Environmental impact.
- Prospects:
- High demand for livestock products.
- Government initiatives for improvement.
- Potential for export markets.
- Focus on organic and sustainable practices.